£20.00 – £100.00
The highest grade of Japanese Matcha, from the “Land of Fire” Kyushu Island, the southernmost and most volcanic Island of Japan. The green tea leaves are harvested in Early Spring, shaded to maximise the sweetness and vibrancy before being stone ground into this supremely smooth grassy, sweet umami Matcha.
???? origin: Kyushu, Japan
???? type: green tea
???? picked: Spring
???? flavour: fresh grass, smooth, mellow, umami
???? aroma: delicate, spring, grassy
Weight | 0.3 kg |
---|---|
size | 30g, 100g, 250g |