02 Sep 9 Butterfly Pea Flower Dessert Recipes: Vibrant and Whimsical
Butterfly pea isn’t just a flower- it’s a colour-changing, creativity-sparking ingredient that’s been making waves in kitchens around the world.
With its brilliant indigo hue (and magical shift to purple with a squeeze of citrus), it turns ordinary recipes into show-stopping creations. Beyond the looks, these butterfly pea flower dessert recipes have a gentle, earthy flavour and is packed with antioxidants, making it as nourishing as it is beautiful.
Our favourite butterfly pea dessert recipes
We’ve gathered a mix of butterfly pea flower dessert recipes that showcase it’s beauty – accessible for home bakers but sure to wow anyone you serve them to.
1. blue vegan crepe cake
If you need a little midweek pick-me-up or just want to impress at brunch, check out this butterfly pea flower dessert . We love how the natural blue colour is perfect for snapping (or showing off) without any artificial tricks.
recipe: vegan-crepe-cake
instagram: @GrenchensVeganBakery
shop butterfly pea flower tea
2. butterfly pea lemon cake
We love this butterfly pea flower dessert because the natural butterfly pea powder gives it a stunning colour, while the bright lemon keeps it light and refreshing. It’s the kind of cake that makes baking fun, looks incredible on the table, and gives you that “wow” factor without being complicated to make.
Pro tip: this cake pairs beautifully with tea or coffee to warm you up.
recipe : butterfly-pea-lemon-cake
instagram:
3. blue chai pudding
This butterfly pea flower dessert takes something as simple as chia seeds and gives them colour with the butterfly pea, creating a pudding that’s as pretty as it is nourishing. It’s creamy, lightly floral, and packed with goodness – perfect for breakfast, a snack, or a lighter dessert option.
Pro tip: Serve with a spoonful of warmed plant-based milk or spiced syrup for a winter-friendly twist.
recipe: blue-chia-pudding-2-ways
instagram: @plantbasejesscom
4. butterfly pea and lotus sourdough
The subtle floral notes of butterfly pea tea and the delicate sweetness of lotus seeds add a surprising twist to a classic loaf. It’s the kind of bread that’s just as fun to bake as it is to slice, and the natural blue marbling makes it feel extra special.
Pro tip: Toast slices and serve warm with a pat of plant-based butter or jam to make it extra comforting.
recipe : sourdough-bread-with-butterfly-pea-and-lotus
instagram: @aminamundiherbals
5. blue pea croissants
If you like classic pastries with a twist, these butterfly pea tea croissants are buttery, flaky, and swirled with a stunning indigo hue. The gentle earthy notes of the powder/flower balance the richness of the dough, making them as delightful to taste as they are to look at.
This butterfly pea flower dessert is proof that breakfast can be both beautiful and delicious and exciting (truly a bake to butter-fly away with). They are also a comforting treat for chilly mornings.
recipe: butterfly-blue-pea-croissants
instagram: @aminamundiherbals
6. butterfly infused panna cotta
Panna cotta, a silky Italian cream dessert, is gently set with gelatin and infused with vibrant butterfly pea tea, giving it a delicate floral flavour and striking blue hue. The butterfly pea complements it with a subtle floral layer and makes the smoothness of the butterfly pea flower dessert more refined.
Pro tip: If you are looking for vegetarian/halal/vegan recipes, you can use beef or vegan gelatin. To make more autumnal add warm spices such as nutmeg and cinnamon. Serve slightly warmed or alongside a hot beverage for a cozy twist.
recipe: butterfly-pea-infused-panna-cotta
instagram : @jacintahalim
7. white and blue butterfly pea cake
Some cakes are all about flavour, but this one is just as much about the look. This butterfly pea flower dessert stands stands out with its naturally vibrant layers – fluffy white contrasted with dreamy blue . The taste is light and floral, perfectly balanced so it’s never too sweet, making it a bake that’s as satisfying to eat as it is to admire.
Who knew a slice of cake could double as edible art?
recipes : blue-butterfly-pea-cake-roll
instagram : @swiftandsimmer
8. accordion bread
If you’re looking for a bake that’s just as fun to pull apart as it is to eat, check out this butterfly pea flower dessert. The layered, folded dough gives a stunning ripple of natural blue from the butterfly pea powder, turning a soft, fluffy bread into a real centrepiece. It’s playful, impressive, and surprisingly simple once you get the hang of the folds.
This bread is guaranteed to accord-ingly steal the show!
recipe: butterfly-pea-flower-accordion-brea
instagram: @sallybr
9. blue cookies
If you want a butterfly pea flower dessert that’s simple to make yet instantly striking, check out these Butterfly Pea Cookies by Foodaciously. What we love is how the butterfly pea tea transforms an everyday cookie into something vibrant and fun, while still keeping that buttery, melt-in-your-mouth texture.
Enjoy straight from the oven or with a warm chai latte for a snug treat.
recipe: butterfly-pea-cookies
instagram: @foodaciously
I’m Zahra, an art and book lover from a family of chai enthusiasts. I love exploring creative flavor pairings and giving classic drinks a fresh twist. My current obsession is lychee and rose iced tea - handmade is the best!
- Zahra Ghanihttps://teapro.co.uk/author/zahra-ghani/
- Zahra Ghanihttps://teapro.co.uk/author/zahra-ghani/
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